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FSIS Issues Public Health Alert for Ready-to-Eat Meat and Poultry Products Containing FDA-Regulated Onions that have been Recalled due to Possible Salmonella Newport Contamination

FSIS Issues Public Health Alert for Ready-to-Eat Meat and… was recalled on August 5, 2020 in cooperation with the USDA Food Safety and Inspection Service because product Contamination. WASHINGTON, Aug. 5, 2020 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing…

Is my unit affected?

WASHINGTON, Aug. 5, 2020 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ready-to-eat (RTE) meat and poultry products containing Food and Drug Administration (FDA) regulated onions that have been recalled by Thomson International Inc. , due to concerns that the products may be contaminated with Salmonella Newport. FSIS is issuing this public health alert out of the utmost of caution to ensure that consumers are aware that thes

Where it was sold: Arkansas, Louisiana, Mississippi, Oklahoma, Texas

Compare the codes above against the label on your product — usually on the bottom, the back panel, or the packaging. If your unit isn't listed, it is not part of this recall.

What's the hazard?

Product Contamination. WASHINGTON, Aug. 5, 2020 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ready-to-eat (RTE) meat and poultry products containing Food and Drug Administration (FDA) regulated onions that have been recalled by Thomson International Inc. , due to concerns that the products may be contaminated with Salmonella Newport. FSIS is issuin

Your remedy & how to claim it

Do not consume the product. Throw it away or return it to the place of purchase. Contact the establishment with questions.

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Official recall notice

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